Message from the Chairman and CEO of Myloi Achaias
Myloi Achaias produces and standardises flour, and is one of the oldest Greek companies, with a history that dates back to 1963.
For all these years, with the help of technology, we have managed to produce and offer our customers over 30 types of flour, a wide range of products ideal for the needs of every professional and every individual customer.
We ensure that all our products are of the highest quality with our well-equipped grain and flour analysis laboratory. This is where all stages of production are closely monitored under strict hygiene rules.
In addition, our company is ISO 2200:2005 certified by TUV AUSTRIA HELLAS, and has controlled atmosphere disinfestation chamber facilities.
Our highly trained staff ensures that our production is consistently of the highest quality and work to develop new types of flour to meet the growing needs of every modern bakery.
Our company also has a wide sales distribution network and specialised sales department staff who are always ready to help our customers.
Finally, I would like to state that “Myloi Achaias” continues to work innovatively to make dynamic progress in developing and improving its products.
Sincerely,
Sofoklis Bitas
President and CEO
Sofoklis Bitas: The man behind the wheel at Myloi Achaias